ACP 068: Seasonal Flavors for Barista Magazine

"Seasonal Flavors" From Barista Magazine Oct/Nov 2018 Issue

1: Barista Magazine October/November 2018 article, some additional fun flavor combinations that go with coffee specifically
2: Way easier (fast, cheap) to experiment with beverage, than to bake/create a new food item
3: Use the Flavor Bible if you want to combine ingredients
4: If you do work with a bakery, ask them what seasonal items will be coming out, or how to pair with their offerings. Maybe you can cross train people at the bakery? Maybe the chef will let you come work with them and develop new ideas? Or maybe they want to be inspired by what you are doing as well

 

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